REZAFUNGIN INJ,LYPHL
Clinical Criteria Summary
Indication & Patient Eligibility
- FDA approved for patients ≥18 years of age with limited or no alternative options for treatment of candidemia and invasive candidiasis (IC).
- Designated as a limited use indication.
- Appropriate for patients requiring prolonged outpatient treatment who are unable to transition to oral azole stepdown therapy and face challenges with OPAT (e.g., inability to place PICC line).
Dosing & Administration
- Administered once weekly via intravenous infusion.
- Regimen: 400 mg loading dose followed by 200 mg weekly thereafter.
- FDA limits the indication to a maximum of 4 doses; not studied beyond 4 weekly doses.
Clinical Limitations & Exclusions
- Met only the 20% non-inferiority margin for 30-day all-cause mortality compared to caspofungin in the ReSTORE trial; did not meet the 10% margin required for unrestricted approval.
- Not studied for complicated infections including septic arthritis in a prosthetic joint, osteomyelitis, endocarditis or myocarditis, CNS infection or endophthalmitis, chronic disseminated candidiasis, or urinary tract candidiasis.
- Exhibits poor penetration into the CNS, eye, and urine.
Safety & Monitoring Requirements
- Monitor for infusion-related reactions (e.g., flushing, sensation of warmth, urticaria, nausea, chest tightness); slow or pause infusion if reactions occur.
- Monitor patients who develop abnormal liver tests; evaluate risk/benefit of continuing therapy.
- Advise patients to use protection from sun exposure and other sources of UV radiation due to potential for phototoxicity/photosensitivity.
- No dose adjustment required for renal or hepatic insufficiency.
Preparation & Storage Parameters
- Dilute in 250 mL of 0.9% Sodium Chloride Injection, 0.45% Sodium Chloride Injection, or 5% Dextrose injection (total infusion volume of 250 mL for either 400 mg or 200 mg doses).
- Store vials at controlled room temperature between 20°C and 25°C.
- Intravenous infusion solution is stable for 48 hours when stored between 5°C and 25°C.